Green Bean Casserole does not have to be bad for you. Replace the french fried onions inside the casserole with dried minced onions and cut down on the amount on top by crushing them. Combine that with 98% fat free cream of mushroom soup and this traditional side dish is made not so bad for you.
This casserole is oh so easy to make and very yummy. In fact, I don’t think there is a casserole that is easier to make. I think that pre-made gravy is awesome, it makes weeknight dinners easy and tasty, but beware of it if you are watching your sodium. You can also make this with cream of whatever soup, I like the Campbell’s Healthy Request version, lower in fat and sodium than the regular ones.
I started making this a few months ago and its now one of Matthew’s favorites. 1. Brown 1 pound of …Read the Rest
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